Tuesday, July 14, 2009

Apple Crisp

Tomorrow is Michael's Dad's birthday, so we all went over to his brother's apartment tonight for an early birthday dinner! I was in charge of dessert for the dinner, so I went with an old dessert standby...Apple Crisp! Since it was so easy and everyone loved it, I thought I'd share the recipe!


Apple Crisp
  • 4 cups peeled and chopped cooking apples (I use golden delicious apples)
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup water
  • 1/3 cup butter
  • 1 cup sugar
  • 3/4 cup flour
Place mixture of apples, cinnamon, salt, and water in a buttered pie baking dish. Mix remaining ingredients until crumbly and spread over apples. Bake at 350 degrees for 40 to 50 minutes. Serve warm with vanilla bean ice cream. Enjoy!

5 comments:

  1. yummy!!! cant wait to try this one out!

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  2. Looks delicious! I'll have to try this one out!

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  3. I love a good ____ crisp! So simple yet SO good! thanks for sharing!

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  4. oh I'm gonna make this for my Hubby. How big should the apple chopped?

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